BBS Wine

Showing all 12 results

  • still sauvignon-blanc pacifico-sur white termid-86 Central Valley termid-21 Chile termid-81 Vegan termid-82 Vegetarian

    Pacifico Sur Sauvignon, Central Valley

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    Terrific value estate-bottled Sauvignon from Chile’s Central Valley. Lovely clean lemony fruit with grassy notes and lime.

  • still chardonnay pacifico-sur white termid-86 Central Valley termid-21 Chile termid-81 Vegan termid-82 Vegetarian

    Pacifico Sur Chardonnay, Central Valley

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    Clean , elegant, unoaked Chardonnay. Ripe appley flavours with citrus notes on the finish.

  • still merlot pacifico-sur red termid-86 Central Valley termid-21 Chile termid-81 Vegan termid-82 Vegetarian

    Pacifico Sur Merlot, Central Valley

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    A fruity, easy-drinking Merlot. Soft plummy fruit and some herbacous notes.

  • still cabernet-sauvignon pacifico-sur red termid-86 Central Valley termid-21 Chile termid-81 Vegan termid-82 Vegetarian

    Pacifico Sur Cabernet Sauvignon, Central Valley

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    Succulent red berry fruit with some brambly hints in this nicely structured Chilean Cab.

  • still carmenere pacifico-sur red termid-86 Central Valley termid-21 Chile termid-81 Vegan termid-82 Vegetarian

    Pacifico Sur Carmenere, Central Valley

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    Carmenere, originally a French grape, thrives in Chile’s warm, dry climate. Soft plummy fruit with some spicy herbal notes on the finish .

  • still chardonnay pacifico-sur white termid-88 Casablanca Valley termid-21 Chile termid-81 Vegan termid-82 Vegetarian

    Pacifico Sur Reserva Chardonnay, Casablanca Valley

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    Crisp fresh lemon aromas with a touch of tropical fruit in the background – mango and peach. Complex layers of kiwi, apricot and grassy tones are present with a good weight and fantastic balancing zippy acidity.

  • still merlot pacifico-sur red termid-87 Colchagua Valley termid-21 Chile termid-81 Vegan termid-82 Vegetarian

    Pacifico Sur Reserva Merlot, Colchagua Valley

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    Merlot from the Mediterranean-style Colchagua Valley in Chile, with about a third of the wine aged in 2 year-old French oak barrels. Notes of raspberry and creme de cassis on the nose. In the mouth it is medium bodied with dark cherry fruit, hints of damson and smooth tannins.

  • still carmenere pacifico-sur red termid-73 CURICÓ VALLEY termid-21 Chile termid-81 Vegan termid-82 Vegetarian

    Pacifico Sur Reserva Carmenere Curico Valley

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    A dominant oak influence is supported by rich aromas of cranberries and dried fig. Juicy, spicy red berries, cherries and bramble fruit create a succulent palate.

  • still cabernet-sauvignon pacifico-sur red termid-73 CURICÓ VALLEY termid-21 Chile termid-81 Vegan termid-82 Vegetarian

    Pacifico Sur Reserva Cabernet Sauvignon, Curico Valley

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    Elegant aromas of cherries, ripe black fruits and vanilla notes. Concentrated and full-bodied in style, the palate is bursting with dried fruit, rich plum tones and a touch of tobacco underneath.

  • still pinot-noir pacifico-sur red termid-85 San Antonio Valley termid-21 Chile termid-81 Vegan termid-82 Vegetarian

    Pacifico Sur Reserva Pinot Noir, San Antonio

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    Gentle aromas of elegant red apple, raspberries and a subtle leafy note. Good weight and structure leads to a supple, juicy finish with a hint of mint.

  • still cabernet-sauvignon pacifico-sur red termid-73 CURICÓ VALLEY termid-21 Chile termid-81 Vegan termid-82 Vegetarian

    Pacifico Sur Single Vineyard, Cabernet Sauvignon

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    Incredible aromas of juicy blackberries and blueberries with underlying notes of tobacco. Complex, powerful and robust on the palate with a delicate layer of oak intertwined with rich, succulent berry fruit flavours.

  • sweet blend pacifico-sur white termid-73 CURICÓ VALLEY termid-21 Chile termid-81 Vegan termid-82 Vegetarian

    Pacifico Sur Late Harvest

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    Intense golden colour with complex aromas of papaya, canned peaches and quince. Hints of warming ginger and a subtle floral background with a touch of honey.

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